EFFORTS OF UNIVERSITY OF TSUKUBAEfforts of University of Tsukuba
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Developing a Cyclic Molecule That Captures Phosphate in Harmony with Water Molecules
Differences in the Effectiveness of Nonalcoholic Beverage Provision in Reducing Alcohol Consumption Depending on the Degree of Problem Drinking
A New Method for Successfully Measuring Electrical Conductivity in Microorganisms―Approaching Understanding of Microbial Ecosystems
Photosynthetic Mechanism of Purple Sulfur Bacterium Adapted to Low-Calcium Environments
Gender Differences in Reducing Alcohol Consumption through Alcohol-free Beers or Mocktails
Satellite Remote Sensing Model for Wide-Area Prediction of Transpiration Rates in Japanese Cypress Plantations
A Novel Perspective on Evolution of Cooperation in Multiplex Networks through Asymmetry between Interaction and Replacement
The First Global Demonstration of Nonalcoholic Beverages Reducing Alcohol Consumption: A Randomized Controlled Trial
Efficient Oil-Eating Bacteria Cooperate to Maximize Dining Capacity
Discovery of a New Animal Parasitic Euglenid Species: Tsukuba-Yadori-Midorimushi
New Insights into Bacterial Antibiotic Resistance
Dangerous Hitchhikers: Visualizing How We Spread Coronavirus within Our Homes